Christmas dining at careys manor
or call 01590 624467 to make a booking.
Cambium
Christmas Eve
Christmas Eve Dinner at Cambium
£55 per person
To start
Champagne & Canapes
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Chestnut mushroom soup, pickled mushrooms truffle oil croutons
Pork rillettes, piccalilli, toasted sourdough
Smoked Salmon, Salt Cod Croquette, Citrus Dressing, Watercress
Warm Goats cheese, salt baked root vegetable salad
To follow
Roast Rump of Lamb, Spiced Crushed Parsnips, Glazed Carrots, Steamed Cabbage, Mint Sauce
Roast Chicken ballotine, Mushroom risotto, Tenderstem broccoli
Butternut squash Agnolotti, sage, pine kernels, broccoli
Breaded Hake, crab bisque, braised fennel and new potatoes
To finish
Passion fruit parfait, mango, mint, coconut
Chocolate brownie, Stracciatella ice cream
Pineapple Tatin, vanilla ice cream
Cheese selection, quince, grapes, celery and crackers
Christmas Day
Christmas Day Lunch at Cambium
£87 per person
To Start
Champagne & Canapes
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Smoked venison, pain perdu, hazelnut, pickled pear
Jerusalem artichoke soup, cep mushroom and sunflower seed pesto, truffle oil
Grilled Scallops, Celeriac, Apple, Caper & Puffed Rice
Salad of salt baked root vegetables, hazelnuts, rocket pesto, goats cheese bruschetta
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White Peach & Prosecco Sorbet
To Follow
Roast turkey, pigs in blankets, chestnut stuffing, roast potatoes, roasted root vegetables, cranberry sauce, brussels sprouts
Roast sirloin of beef, Yorkshire pudding, roast potatoes, roasted root vegetables and steamed greens
Grilled halibut, crushed potatoes with brown crab, hollandaise, spinach
Beetroot and spiced root vegetable wellington, lentil puree, tender stem broccoli
To Finish
Christmas pudding, brandy sauce, cinnamon ice cream
Pedro Ximenez sherry parfait, apple strudel, sherry poached raisins
Red wine poached pear, clementine salad, ginger ice cream
Selection of British cheeses, quince, celery, grapes and crackers
Boxing Day Dinner
Black Tie Boxing Day Dinner at Cambium
£75 per person
Champagne & Canapes
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Leek and stilton soup
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Chalk stream trout gravadlax, fennel and beetroot salad
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Salad of smoked duck breast, plum, spring onion, rocket
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Lemon & blackcurrant sorbet
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Beef wellington, anna potato, roasted shallot, tender stem broccoli, red wine sauce
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Dark Chocolate Ganache Tart, Baileys Ice Cream
Festive Afternoon Tea
Festive Afternoon Tea
£24 per person
New Years Eve
New Years Eve Dinner at Cambium
Celeriac & Truffle Soup, Goats Curd, Wild Mushroom Bruschetta
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Smoked salmon and cream cheese terrine, beetroot chutney, watercress
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Ham Hock & Chicken Pressing, Baby Gem, Walford Salad
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Blackberry Sorbet, Apple Granita
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Beef wellington, savoy cabbage and bacon roll, anna potato, red wine sauce
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Dark chocolate ganache and salted caramel tart, Stracciatella ice cream
Vegetarian Menu
Celeriac and truffle soup, goats curd, wild mushroom bruschetta
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Jerusalem artichoke orzotto, fennel, lemon
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Caramelised red onion tart fine, blue cheese, apple, baby gem salad
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Blackberry sorbet, apple granita
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Butternut squash agnolotti, tenderstem broccoli, savoy cabbage, hazelnut butter
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Dark chocolate ganache and salted caramel tart, Stracciatella ice cream
Please let us know if you have an allergy or intolerance to any food.
Vegetarian and gluten-free alternatives are available upon request.
Due to the wide range of ingredients used in our kitchen we cannot guarantee against the risk of cross contamination of different allergens.
We have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights 14 key allergens if present. This guidance document is readily available from any member of our team upon request.
