Celebrate the Feast of Saint Valentine at Cambium. Hidden within the grounds of Careys Manor Hotel & SenSpa, unwind in the chic yet comfortable surroundings.
Designed with romance in mind, your evening will comprise of Head Chef Alistair’s delicious menu, using ingredients from our forest and coast. It’s sure to impress that special someone.
Arrival drink: Carpene Malvolti, Rose Sparkling Brut, Italy, NV
Hand Cut Linguini, Seafood Baked En Papillote
Wine Pairing: Pask Winery, Sauvignon Blanc, Hawkes Bay, New Zealand
Beef, Mushroom and Celeriac Wellington, Savoy Cabbage, Red Wine Sauce
Wine Pairing: Chateau Cap de Merle, Lussac-Saint Emilion, Bordeaux
Assiette Of Chocolate Desserts
Wine Pairing: Ca’ Rugate, Recioto della Valpolicella, Veneto, Italy
*Please note that drinks listed are available with the optional upgrade. Available on Friday 14th and Saturday 15th February.
For further information, or to make a reservation, please call 01590 624467 or contact us online
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