Event Details

Mother's Day Lunch at Le Blaireau

31st Mar 2019 12:00

Treat Mum to a little slice of Paris this Mother's Day and relax in traditional Parisian surroundings, all the while enjoying our specially created 'Fête des Mères' menu.

3 course lunch - £26.95 per person


To make a reservation, please contact us on 01590 624467 or contact us online

 

MENU

Starters

SOUPE DE PETIT POIS ET ASPERGES (V)  (GF)

Minted peas and asparagus soup, creme fraiche

 

MAQUEREAU FUME

Smoked mackerel pate, pickle cucumber, toasted baguette

 

CANARD FUME (GF)

Smoked duck breast with carrot and beetroot salad, horseradish dressing

 

FROMAGE DE CHEVRE (V)

Caramelised goats cheese bruchetta, tomato chutney, Balsamic glaze      

 

SALAD COMPOSEE (VEGAN)

Carrot ribbons, orange, avocado and rocket salad  

Mains

PAVE DE SAUMON   (GF)

Pan fried Organic salmon, cauliflower puree, roasted cherry tomatoes, white wine creamed sauce, baby potatoes

 

BLANC DE POULET FORESTIERE (GF)

Pan fried breast of chicken, creamy wild mushroom and tarragon sauce,  sautéed potatoes

 

PORCK ROTI (GF)

Roasted pork belly, spring onion mash, savoy cabbage and bacon, black garlic puree, apple jus

 

GNOCCHI  (V)  (VEGAN)

Potato gnocchi with Sundried tomato and rocket, Toasted pine nuts 

 

ALL OUR MAIN COURSES ARE SERVED WITH  MIXED VEGETABLES

Desserts

FONDANT AU CHOCOLAT (GF)

Dark chocolat fondant, clotted cream

 

CRÈME BRULEE

Vanilla Crème Brulee with lemon shortbread

 

COUPE ANTILLAISE (GF)

Rum and raisin, pineapple and passion fruit sorbet, marinated raisin, Chantilly cream

 

ASSIETTE DE FROMAGES

Selection of French Cheeses, quince paste

 

Children's Menu can be found here.

 

Please let us know if you have an allergy or intolerance to any food.

Due to the wide range of ingredients used in our kitchen we cannot guarantee against the risk of cross contamination of different allergens. 

We have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights 14 key allergens if present. This guidance document is readily available from any member of our team upon request.

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