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Job Details

Junior Sous Chef

Type: Permanent
Location: SenSpa at Careys Manor

We are looking for a enthusiastic Junior Sous Chef to work in the Manor Restaurant kitchen at Careys Manor & SenSpa.  Our successful candidate will be a talented Chef with a real passion for food and a desire to further develop their skills and supervisory experience.  You will be responsible for producing high quality food and ensuring all sections are clean and safe, according to Health & Safety and Food Act requirements.  Teamwork and reliability are essential. 

The role is full time on a 5 days out of 7 basis and reports into the Executive Head Chef.  You must have relevant food hygiene qualifications and be eligible to work in the UK.

Benefits include:

  • Competitive salary
  • Free meals on duty
  • Full use of luxury SenSpa facilities
  • Staff accommodation (subject to availability)
  • Ongoing training and development
  • Gratuities
  • Staff discount for hotel/restaurants bookings in the group.

Careys Manor & SenSpa is owned by Greenclose Ltd;
also in the group are The Montagu Arms Hotel in Beaulieu
and The Imperial Hotel in Llandudno.


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