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Event Details

Pasta Cookery

18th Apr 2013 - 2nd May 2013

Cookery SchoolThe New Forest Cookery School introduces...Pasta Cookery

Course description: 3 week course
Using unique cooking methods from the Papal homeland, you’ll learn the secrets of how to make classic Italian pasta dishes - from linguine to fettuccini. We’ll have you cooking ‘justa lika mamma’ in next to no time!
Typical recipes:
Linguine of Chicken and Vegetables in Cream Sauce
Peppered Shrimp Alfonso
Fettuccini with Mushroom, Ham and Rose Sauce.
 

Course content:
Upon arrival you will be welcomed by our chefs in the New Forest Cookery School Green Room, with tea and coffee being served. After a short introduction you will go on to commence your course in our professional kitchens. 

Fee: £95

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