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Dining at Careys Manor Hotel & SenSpa

Event Details

Mother's Day Lunch | Le Blaireau Bar & Bistro

30th Mar 2014

Blaireaus 6Sunday 30th March 2013

Celebrate 'Fête des Mères' at le Blaireau bar and bistro and enjoy a welcoming, relaxed atmosphere with all the family in honour of Mum. Let her relax and enjoy our specially created three course menu in the company of the ones she loves the most.

3 Courses £25.95 per person



Mother’s Day Menu

Leek & Potato Soup
Blue Cheese & Sesame Biscuits

Smoked Mackerel Pâte
Pickled Beetroot , Horseradish Cream & Croûtons

Terrine of Confit Duck & Slow Roasted Shallots
Celeriac Rémoulade & Cornichons

Deep Fried Rocamadour Goats Cheese Salad
Golden & Candy  Beetroot, Sweet Mustard Vinegrette

Slow-Roast Loin of Free-Range Pork
Sage Mash, Seasonal Vegetables, Cider Jus

Pan Seared Organic Salmon
Wilted Greens, Saffron Potatoes, Shellfish Butter Sauce

Breast of Free-Range Chicken
Purple Sprouting Broccoli, Dauphinoise Potatoes,
Wild Mushroom & Tarragon Sauce

Potato & Herb Gnocchi
Roasted Salsify, Purple Sprouting Broccoli, Caramelised Onion Cream, Shaved Grana Padano


Vanilla Crème Brulee, Shortbread Biscuit
Dark Chocolate Tart, Blood Orange Sorbet
Stem Ginger Panna Cotta, Rhubarb Compot
Platter of Fresh Fruit, Mango Sorbet

To make a reservation, please contact us on 01590 623032.

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